The Asian Kitchen: Fabulous Recipes from Every corner of Asia [Asian Cookbook, 380 Recipes]
Prepare a wide range of dishes from all over Asia with this easy-to-follow Asian cookbook.Savor the authentic flavors of dishes from every part of Asia with The Asian Kitchen—from the spicy satays of Bali to the fragrant spring rolls of Saigon and the hearty barbecued beef ribs of Seoul.In this remarkable compilation, you’ll find recipes from every major …
Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao
Cook all your favorite Chinese dishes at home with this easy-to-follow Chinese cookbook!Growing up in a Chinese household in Malaysia where cuisine and culture were inseparable, Bee Yinn Low developed a deep love and appreciation for food. Her early memories of helping her mother prepare steamy and fragrant Chinese meals solidified into a way of life for Bee …
The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen
Most people think a wok is just for stir-frying Chinese food. Not so! A wok is a versatile and inexpensive piece of kitchen equipment that can be used everyday, for all your meals. You can braise, steam, deep-fry, and stew foods in it. You can even bake a cake in it! Don’t stash your wok away in a …
Katie Chin’s Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother’s Kitchen
“Katie Chin has done us all a huge favor: she’s provided us with recipes for so many of the Chinese dishes we always wanted to cook but have never had clear and easy instructions to prepare…Thank you Katie Chin!” —Martha StewartHome chefs will enjoy preparing these Chinese home cooking-inspired dishes with this easy-to-follow Chinese cookbook.Author Katie Chin’s love …
All the Recipes You Need to Enjoy Comforting Chinese Food at Home Ordering Chinese takeout is easy–but it’s definitely not the healthiest or most affordable way to enjoy Chinese comfort food at home. With this simple cookbook in your …
Stir-Frying to the Sky’s Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
Winner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less seem like more, extends small amounts of food to feed many, and makes ingredients their most tender and delicious.The stir-fry is all things: refined, improvisational, adaptable, and inventive. The technique and tradition of stir-frying, …
The Stir Fry Cookbook: 100 Fun and Fresh Recipes for the One-Stop Cook
It’s not just for Chinese food anymore! The wok, or stir fry pan, has recently experienced a revival, making a new appearance as the perfect way to prepare tasty, varied meals with a minimum of fat, hassle, and cleanup. Many complete meals can be prepared in this extraordinarily versatile pan. You will be amazed by the diversity …
The Wok Cookbook: Delicious And Filling Chinese Recipes To Enjoy
Enjoy Healthier Homemade Versions Of Your Favorite Chinese Meals! Prepare Great Meals Using Your Wok! Americans have become accustomed to Chinese foods. We love, enjoy and crave for it as we do our pizzas and tacos. The tens of thousands of Chinese restaurants in the US alone attest to our increasing love for Chinese take-outs. This number …
How Can You Go Wrong With Superfoods-Only Stir Fries? FACT:Way too many of us live in a state of poor health, lethargy and moderate obesity. We live with headaches, back pain, inflammation, arthritis, high blood pressure, high cholesterol, diabetes, skin problems, insomnia and cancer – they’re all the byproducts of modern western diet, based on processed food. Superfoods …
THIS RECIPE BOOK IS SOLD EXCLUSIVELY ON AMAZON BOTH IN PAPERBACK AND EBOOK FORMATS FOR YOUR CONVENIENCE Welcome to the Recipe Junkies family! We do our best to provide you with a wide variety of delicious recipes from all around the world… Take a look at some of the delicious recipes …