The best recipes from Utah’s favorite cookbooks are now available in one cookbook! Here are more than 300 recipes from 66 leading Utah cookbooks. It’s easy to get cooking Utah-style with perfect instructions for popular Dutch-oven dishes done outdoors or in. There’s warming Spicy Southwestern Chowder, and refreshingly cool Indian Paint Brush Salad. Every …
Nevada Grown: A Year in Local Food is a celebration of Nevada’s thriving food culture and an invitation to discover how rich and diverse the bountiful harvest Nevada’s hardworking and talented farmers deliver.We invite you to source your ingredients from local farms to find out how delicious turnips and beets are when they’re young, tender, and fresh from …
Salt Lake City Chef’s Table: Extraordinary Recipes from The Crossroads of the West
Though the West was won years and years ago, the pioneer spirit lives on in Salt Lake City (SLC). The local food scene is ripe with opportunity and alive with food entrepreneurs filled with ideas that many thought would never take off in Salt Lake City?let alone fly.Salt Lake City may be known for a world-renowned choir and …
The Deepest Roots: Finding Food and Community on a Pacific Northwest Island
As friends began “going back to the land” at the same time that a health issue emerged, Kathleen Alcalá set out to re-examine her relationship with food at the most local level. Remembering her parents, Mexican immigrants who grew up during the Depression, and the memory of planting, growing, and harvesting fresh food with them as a child, …
Not just a major vacation destination, Montana is a veritable melting pot of delicious grub. Add to it the wide-open spaces, outdoor living, and the riches of nature, and it’s enough to make any vacationer question the decision to go home! Prepare yourself for what the authors call great, honest, and authentically hearty chow you can prepare at …
The All-American Cowboy Cookbook: Over 300 Recipes From the World’s Greatest Cowboys
Real cowboys can ride, shoot, rope . . . and cook! Whether they are riding the range under a blazing Texas sun or a cool Montana moon, or working on a hollywood sound stage, cowboys and cowgirls can work up a hearty appetite. The All-American Cowboy Cookbook is filled to the brim with favorite recipes from the country’s …
Casa Marcela: Recipes and Food Stories of My Life in the Californias
California-Mexican-style recipes and menus from the beloved Food Network host From the long-time host of Food Network’s Mexican Made Easy and now co-host of The Kitchen comes Marcela’s most personal collection of recipes yet, a reflection of her experience growing up in Tijuana and traveling back and forth to San Diego to see family and friends and for school. …
The Cowboy’s Cookbook: Recipes and Tales from Campfires, Cookouts, and Chuck Wagons
From chuckwagon recipes to dutch-oven favorites for your own campfire, The Cowboy’s Cookbook features recipes, photos, and lore celebrating the cowboy’s role in the shaping of the American West. From songs sung around the campfire after hearty meals of steak, beans, and skillet cornbread to the recipes you’ll need to recreate those trailside meals in your own kitchen, …
From the New York Times best-selling author of 101 Things to Do With a Cake Mix! comes 101 Things to Do with a Slow Cooker. Call it a slow cooker, a crockery cooker, or your best friend, the popularity of these handy machines has exploded recently, and “Mrs. 101” Stephanie Ashcraft has stepped up …