The first new professional book published on this subject in years, Modern Buffets: Blueprint for Success by Edward Leonard, CMC, features the newest trends in buffet presentations and the story behind why one of America’s favorite ways to eat is changing for the better. The text begins with a brief history of buffets in America and abroad, and …
At Home with May and Axel Vervoordt: Recipes for Every Season
In the same understated, covetable style as her husband’s interiors, May Vervoordt’s recipes bring out the essence of fresh ingredients in simple yet exceptional dishes. Over the past twenty-five years, Axel and May Vervoordt have cultivated a reputation for excellence in the fields of art, interior design, and entertaining. In this contemporary cookbook, May shares 107 seasonal recipes …
Whether relaxing in front of log fires in winter, working tirelessly in the garden in summer, or entertaining his friends in country or city, William Yeoward’s interiors are truly beautiful and wonderfully welcoming to all. The first chapter, Country Rooms for Living, features William’s weekend retreat, set deep in the Cotswold countryside. Originally an old stone village schoolhouse …
Titanic: The Cookbook: Recipes from the Era of the Great Ocean Liners
Titanic: The Cookbook is a selection of the most delicious and tantalizing dishes found on the Titanic’s menus. The first-class Ritz dining room was modelled on the finest French hotel dining room of the period, and the dishes from its menus are classics of fine European cuisine. In its other dining rooms, Titanic’s chefs offered meals that appealed …
This stunning book is a must-have for all collectors of open salt cellars, featuring in-depth coverage of examples made with American and English art glass, English and French cameo glass, clear and colored pressed glass, figural French faience, Russian enamels, porcelain, figural silver, and more. There are 941 full color plates showcasing over 3,500 open salts, many previously …
Fearless men, their allegiance is to each other, to the oppressed, and to the secret society known as the Brotherhood of the Sword — and they must never surrender to the passionate yearnings of their noble hearts.Fiercely devoted to her people and her land, Queen Adara refuses to let a power-mad usurper steal her crown. But the only …
A Year of Picnics: Recipes for Dining Well in the Great Outdoors
Everyone loves picnicking—dining in the great outdoors, cozied up on blankets, and surrounded by the beauty of the natural world. Now imagine doing it year-round, where the setting speaks to the foods served, and you’ve got A Year of Picnics! Savor good food and good company while lounging beneath the shady canopy of trees or under the sparkle …
Illustrated with 309 color photos, this how-to guide offers traditional table setting concepts for popular holidays as well as entertaining set ups for wedding receptions, picnics, buffets, and other meal-related experiences. Practical advice and affordable decorating suggestions will help everyone celebrate holidays in style and show how to plan unforgettable parties that will amaze people for years to …
Ten years ago, Martha Stewart made cooking a primary focus of her bold new magazine, Martha Stewart Living. Over the decade, each issue has been a treasure of culinary information and inspiration, bringing the pleasures of cooking and entertaining–in impeccable style–to millions of devoted readers, from novice cooks to professional caterers.At last all of Martha’s favorite magazine recipes …
Over 20 original napkin folding designs for all occasions. Whether it’s a child’s birthday, a buffet or an elegant dinner with friends there is something here to suit every table. Clear step-by-step instructions accompanied by diagrams walk you through all the techniques. The designs are a fantastic blend of modern and traditional styles so you can be sure …