Stewart

Hamptons Entertaining: Creating Occasions to Remember

The Hamptons are synonymous with parties: Whether it’s dinner on the dunes, post–horse show cocktails, or even family-style barbecues, from Memorial Day to early autumn, Long Island’s East End is truly the playground of the rich and famous. With her new book, Hamptons Entertaining, Annie Falk invites us into the seaside communities’ most beautiful estates. Eighteen lavishly photographed …

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Simple Stunning Parties at Home: Recipes, Ideas, and Inspirations for Creative Entertaining

“When the opportunity for celebrating knocks, answer the door and offer it some champagne!” says Karen Bussen. Author of the bestselling “Simple Stunning” wedding series, Bussen now directs her expert’s eye to a more intimate kind of festivity: the at-home party. Her simple stunning credo, though, remains the same: Create menus featuring wonderful ingredients in no-fuss, crowd-pleasing preparations; …

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Simple Soirees: Seasonal Menus for Sensational Dinner Parties

Peggy Knickerbocker lives in two of the greatest food cities in the world, Paris and San Francisco, and she loves to give dinner parties wherever she is. In Simple Soirées: Seasonal Menus for Sensational Dinner Parties, the food journalist, former caterer, and restaurateur shares her passion, her welcoming spirit, and her secrets for creating a memorable party, whether …

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Chrismukkah: Everything You Need to Know to Celebrate the Hybrid Holiday

Christmas meets Hanukkah for millions of mixed-faith families—who deck their trees with Stars of David and spin the dreidel under mistletoe. Here is a one-of-a-kind, amusingly illustrated and endlessly entertaining guide to the joys—and oys—of celebrating Chrismukkah, the hybrid holiday. A veritable cornucopia of seasonal delights, this handy (and often hilarious) lifestyle guide walks us through all the …

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Inspired Bites: Unexpected Ideas for Entertaining from Pinch Food Design

TJ Girard and Bob Spiegel, co-owners of the catering company Pinch Food Design, are known for their unforgettable party food and one-of-a-kind design sensibility. This book reveals their trade secrets, offering up irresistible recipes for your next cocktail party—paired with DIY projects for presenting food in fun, elegant, and original ways.Forget about the same old tired dips, mini …

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The Cocktail Club: A Year of Recipes and Tips for Spirited Tasting Parties

With a little bit of history and a lot of flavor, The Cocktail Club is a guide for connecting with your friends over the best-tasting therapy around—cock­tails! Using a format reminiscent of your favorite book club, Maureen Christian Petrosky highlights one specific spirit or drink type each month. Classic favorites like the Martini and the Old-Fashioned, as well …

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Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy Variations: More Than 80 Recipes for Cookies, Pies, Cakes, Ice Cream, and More!

You can have your cake and eat it too with celebrity baker Gesine Bullock-Prado’s latest cookbook. Featuring more than eighty delicious, indulgent cookies, pies, cakes, and more with proven swap-outs that give the option of making each dessert healthy, gluten-free, and vegan.                                 In today’s allergy-prone and health-obsessed world, there are times when …

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