‘If food is the new rock ‘n’ roll, this recipe book is Sgt. Pepper’s.’ – Heston Blumenthal.Featuring recipes from the UK’s best restaurants, plus tips and techniques from the country’s top chefs, GQ Eats is an indispensable guide for enthusiastic home cooks, sophisticated diners and good-food fanatics. This is the best of British food …
English Teatime Treats: Delicious Traditional Recipes Made Simple
Sandra guarantees: No electric mixers or food gadgets, no rubbing in or rolling out, and no pile of cleaning up. You need just a saucepan, your cup measures and a pan for the oven. And many recipes go from measure to munch in less than 30 minutes! Would you love to bake an English Teatime Treat recipe, but …
Scottish oats are famous the world over. In this practical and imaginative book, award-winning cookery writer Nichola Fletcher features 45 recipes which show the remarkable versatility of different kind of oats. Arranged in themed sections – breakfasts; soups and savouries; desserts and sweets and drinks – the result is a huge variety of mouthwatering recipes, from fish haggis, …
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have …
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have …
The Birmingham Cook Book: A Celebration of the Amazing Food and Drink on Our Doorstep (Get Stuck in)
We all have a little piece of Birmingham in our kitchen – classic cupboard staples such as Bird’s Custard, Cadbury chocolate and HP Sauce all started life in this city – while it boasts more Michelin-starred restaurants than any UK city outside of London, with stars such as Glynn Purnell, Luke Tipping, Adam Bennett and Adam Stokes all …
Talk about the luck of the Irish! One of the most beloved of Irish institutions (there are more than one thousand in Dublin alone), the traditional pub has served generations as the venue for local gossip, sporting news, a ceilidh or two, literary soirees, real estate deals, political debates, revolutionary plots, and, lest we forget, for knocking back …
Comprehensive, informative, and engaging, Nigella Kitchen offers feel-good food for cooks and eaters that is comforting yet always seductive, nostalgic but with a modern twist–whether super-fast exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and special occasions, or irresistible cakes and cookies in true “domestic goddess” style. Nigella Kitchen answers everyday cooking quandaries–what to feed …
This book is a revelation to Americans who have never tasted real Cornish Pasties, Scotch Woodcock (a splendid version of scrambled eggs) or Brown Bread Ice Cream. From the sumptuous breakfasts that made England famous to the steamed puddings, trifles, meringues and syllabubs that are still renowned, no aspect of British cooking is overlooked. Soups, fish, meat and …
This book is a compilation of success stories from adults with autism and Asperger’s Syndrome. Each shares what helped them during their childhood and young lives that made them the independent adults they are today. One of the most important missions Temple Grandin has is making sure people with autism and Asperger’s make something of their lives. As …