Baking By Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer
Make the Best Bread at Home with Just Your HandsNothing beats the intoxicating smell of freshly baked bread. But what if you could create those beautiful artisan loaves in the most traditional way possible: with just your own two hands?Baking by Hand shows you how to do just that. Keep your mixer in the closet as Andy and …
Cork and Knife: Build Complex Flavors with Bourbon, Wine, Beer and More
Make Food Great with Just One IngredientAlcohol isn’t just an accompaniment to a great meal, but the secret ingredient to make dishes pop with flavor, added depth and complexity. Emily and Matt Clifton, founders of the blog Nerds with Knives, show you how to use vodka to make extra crispy batter in Ultra-Crispy Fish with Vodka and Beer …
Gourmet Cooking for One or Two: Incredible Meals that are Small in Size but Big on Flavor
Easy and Satisfying Gourmet-Level Meals Just for YouGourmet Cooking for One or Two provides must-have comfort food–inspired recipes full of the flavors you’d expect in a large casserole, soup or stew, but scaled down to just one or two servings. Now you won’t have tons of leftovers that, despite the best intentions, get tossed or end up in …
The Ultimate Kids’ Cookbook: Fun One-Pot Recipes Your Whole Family Will Love!
Learn to Cook Awesome Meals the Way You Like! Kids, are you ready to make the best meal of your life? This cookbook is going to show you step by step how to cook the way grown-ups do, but with your favorite favors! And the best part is that your parents, siblings or sitters are only your helpers. …