Organic Cooking

The Homegrown Paleo Cookbook: Over 100 Delicious, Gluten-Free, Farm-to-Table Recipes, and a Complete Guide to Growing Your Own Healthy Food

Seasonal, gluten-free, farm-to-table eating never tasted so goodOn her farm in Massachusetts, nutritionist Diana Rodgers has found a way back to a healthy, active lifestyle with a focus on nutritious and delicious eating, raising animals, growing vegetables, and balancing work and play. Anyone can have the same healthy, balanced lifestyle and a closer connection to their food—whether you live in …

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Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit

First paperback edition of the New York Times best-seller.  Based on a James Beard award-winning article from a leading voice on the politics of agribusiness, Tomatoland combines history, legend, passion for taste, and investigative reporting on modern agribusiness and environmental issues into a revealing, controversial look at the tomato, the fruit we love so much that we eat …

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The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion

“The Vegan Table leaves nothing to be desired—Colleen Patrick-Goudreau is the Martha Stewart of the movement!”—Rory Freedman, author of the #1 New York Times bestseller Skinny Bitch”It’s delightful, it’s delicious, it’s a de-lovely book!”—Sarah Kramer, author of How It All Vegan (GoVegan.net)”Within minutes of reading The Vegan Table, I was in my kitchen making one of Colleen’s favorite …

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Why Does Asparagus Make Your Pee Smell?: Fascinating Food Trivia Explained with Science

FOOD QUESTIONS ANSWERED WITH COLORFUL GRAPHICS AND FUN, EASY-TO-UNDERSTAND SCIENTIFIC EXPLANATIONSHave you ever wondered…• Why bacon smells so good?• Why onions make you cry?• If eating turkey makes you sleepy?• If mixing drinks makes a hangover worse?• How energy drinks work?• Why chocolate is poisonous to dogs?• Why coffee makes you more wired than tea?• Why cilantro tastes …

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Power Foods: 150 Delicious Recipes with the 38 Healthiest Ingredients

Many of our favorite ingredients—such as berries, tomatoes, and nuts—are among the healthiest foods on earth, and by simply incorporating more of them into our everyday meals, we can all lead healthier lives. Here are 150 fantastic ways to help you do just that. Organized into chapters on breakfast, snacks, sandwiches, soups, salads, main dishes, side dishes, and …

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Food With Benefits: The JingSlingers’ Delicious and Game-Changing Organic SuperFood Recipes of Gluten-Free & Sugar-Free, Paleo, Vegan & Omnivore Comfort Foods

Eat, Drink & Glow with Clever Comfort Food… Joy and Jay’s philosophy that “Everyone Is Welcome at Our Table” is no small culinary feat. These “Food with Benefits” recipes allow you to enjoy Sugar-Free, Gluten-Free Desserts and Comfort Foods that have nutrient dense SuperFood support. This is evolved eating.Do you need a pizza crust, flatbread or wrap that …

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