Gingerbread houses are the architectural wonder of the baking world with constructions of all shapes and sizes popping up everywhere. This charming book is a must for cake decorators, craftspeople and children or adults of all ages. Gingerbread is deliciously tasty, fun and very versatile, and this book is bursting with design and decorating ideas to make and …
Spirit House, The Cookbook is a brilliant companion to previous cookbooks from the well-known and loved restaurant and cooking school of the same name. With new recipes from chef, Annette Fear, this book is set to be another best seller. Recipes include the basic essentials, traditional Thai favourites and other Asian recipes presented with colour photographs. This cookbookis …
Happily sipping away on a treat-laden milkshake, dripping in excess chocolate and sweets evokes a sense of delicious indulgence to which nothing else will ever come close. Let your imagination run as you create the shakes of your wildest dreams and enjoy the mouthwatering decadence that results. From the Infamous Nutella Milkshake, to the aweinspiring Double Decker, the delectable Vivo la Vogue to the brain-bending …
Granola has grown from the popular breakfast-only food into a staple, eaten any time of the day. Not only does granola taste great, it offers up a number of health benefits, for example, the use of oats in Granola are low-calorie and packed with protein, soluble fibre and important vitamins such as B1 and magnesium. The ingredients which make up granola include the source of vitamins from the …
Quinoa, flakes, flour, and seeds; four essential elements that make up a healthy diet. Quinoa is a grain, but not just any grain. It is considered to be almost a complete food. It is very high in protein, full of vitamins, gluten and wheat free, cholesterol-free and usually organic. And it is simply delicious. In the kitchen, quinoa, …
The Vegetarian Italian Kitchen represents the true contemporary culture of Italian homemade cooking that is both healthy and affordable for everyone. This beautifully designed book is a collection of more than 100 vegetarian recipes uniquely divided into seasons and into savory and sweet sections for each of the seasons. There is sumptuous photography throughout which showcases the beauty …
Sharing a meal together with friends and family is one of life’s greatest pleasures. Serving food made to share is not only a welcoming and enjoyable way to eat, it’s also clever and economical by stretching a meal to feed many. It is the Italian way of life. This book showcases recipes from well-known Italian cook, Liliana Battle and includes traditional and …
Outdoors: Simple Delicious Food for Barbecues, Spits, and Open Fires
There is something about outdoor cooking that is mouth-wateringly enticing; it draws you in and feeds your soul as well as your stomach. Outdoors covers the techniques and equipment needed for successful cooking on a spit, preparing fresh game, fish and shellfish for the barbecue or cooking over an open fire. Recipes include T-bone steaks served with jacket …
The Texas barbecue is a way of life, it’s a process of hot-smoking meat cooked low and slow to the point where the meat falls off the bone seamlessly after being marinated in a sweet tomato-like sauce – aka the Texan BBQ Sauce – or dry-rubbed with secret mixtures of dry seasonings, giving it flavors that you won’t …
Whole Food Bowl Food: Naturally Gluten Free, Delicious Home Cooking
Whole Food, Bowl Food is a must for the modern cook who loves to try new recipes that are super tasty, healthy and just a little bit different. All the recipes are gluten free (and many are sugar and dairy free), so the whole family can enjoy. For author and foodie, Anna Lisle, a whole food diet is …