J.A Henckels International 32547-232 Fine Edge Pro Sharpening Steel, 9-inch, Black/Stainless
Proper knife maintenance extends the lifespan of your knives. Caring for them is easier with the Henckels International Fine Edge Pro 9″ Sharpening Steel. Fabricated from high-quality stainless steel, this indispensible kitchen tool restores maximum sharpness to your knives in just seconds. Curved for comfort, the ergonomic handle is easy to grip, giving you the control you need …
This is what you need: The knife sharpener effectively sharpens straight-edge knives in just seconds. Its non-slip base and ergonomic handle makes sharpening easier and safer than other. This is the only knife-sharpening tool that you need.User Tips: -Pull inwards from the outside when you sharpen your knife, never go back and forth. -Don’t put sharpener in …
Achieve the Perfect Blade Edge with Two Whetstones in One!Professional Quality Double Sided Knife Sharpening Whetstone with Bamboo Wooden StandMade for a Chef, but easy enough to use for a Home Cook, this is the sharpener system you’ve been looking for! Perfect for any size knife or other household tool that’s a little too dull, our sharpening kit …
2 Piece Waterstone Set delivers savings over buying the individual stones. Includes: 1000 & 6000 combination waterstone, and Nagura stone. Make knife sharpening easier by getting the right whetstone. The King Combination Stone shown here has includes a stand and has what you need to remove grinder marks and finish with a polished edge. Made from the same …
The perfect tool for keeping the edges sharp on all of your Victorinox cutlery! The Swiss Classic 10″ honing steel is long enough to sharpen most any knife in your block from a small chef’s knife to large butchering knife. Unlike a knife “sharpener”, a honing steel is used by professionals after each each use to roll the …
When that time comes that you need to touch up the sharp edge of your Wusthof knife the 10″ steel is a good option. The Wusthof 10″ inch steel can realign your knife edge quickly and easily. Honing steels are often confused as sharpeners. Your honing steel will realaign your knife edge but will not put a new …
Cooks Standard Professional Ceramic Rod Knife Sharpening Steel, 12-Inch/30cm
The Cooks Standard Professional Ceramic Rod Knife Sharpening Steel, 12-Inch/30cm is made of high quality ceramic alumina that is harder than regular steel and prevents rusting. Rod length measure 12-inch/30cm and 5/8 inch diameter without handle which is long enough for professional use. Ceramic material is wear resistant and light weight for long use. Handle is designed for …
The only stone sharpening system you’ll ever need! Features Japanese grit 800 / 3000 wet stones for honing and polishing kitchen knives, scissors and tools to razor-sharp perfection. Did you know the most dangerous knife in the kitchen is a dull one? Keep those blades performing at their best with the Love This Kitchen Professional Stone Sharpening Kit! …
Engineered to put a razor sharp edge on all quality knives! With this one sharpening system, you can sharpen both 20 degree and 15 degree class knives. This patented advanced technology electric sharpener can restore and recreate both, a 20 degree edge for traditional European and American style knives and a 15 degree edge for Asian style knives …
Efficiency is Key in the KitchenKnowledge is power! Most people don’t realize that cutting with a dull knife is proven to be more dangerous that cutting with a sharp knife. A dull blade requires more pressure to cut, increasing the chance that the knife will slip with great force behind it. A sharp knife “bites” the surface more …