Jewish Holiday Cooking

Jewish Holiday Feasts (The Artful Kitchen Collection)

The festivals of the Jewish calendar are also celebrations of the wonderful foods associated with these venerable holidays. Jewish Holiday Feasts offers 45 delicious recipes, both traditional and contemporary, for the major holidays of Rosh Hashanah, Succoth, Passover, Shavuoth, and Hanukkah, as well as treats to enjoy all year round on the Sabbath. The comforts of cherished, familiar …

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Pesach for the Rest of Us: Making the Passover Seder Your Own

Every year, poet and novelist Marge Piercy creates her own Passover seder with a group of family and friends. Babies have been born and grown up, friends have moved or divorced, but the principals continue to gather in her rustic Cape Cod home to participate in a seder that Piercy takes joy in tweaking each spring to make …

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Jewish Food: The World at Table

For centuries Jewish communities around the world forged dynamic cuisines from ancient traditions combined with the bounties — and limitations — of their adopted homelands. In this important new collection, Matthew Goodman has assembled more than 170 recipes from twenty-nine countries, handed down through the generations and now preserved in this historic volume.The heirloom offerings Goodman gathered range …

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Let My People Eat!: Passover Seders Made Simple

There are more than the ceremonial four questions when it comes to the Passover Seder:What kinds of traditional dishes should I make?What goes on the Seder plate?What is the Seder plate?Do I have to drink all four cups of wine?Author Zell Schulman puts your mind at ease with Let My People Eat! the first Passover Seder cookbook that …

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The Gourmet Jewish Cook

Haunukkah dishes to delight children and grown-ups: Salmon LatkesRomanian Noodle LatkesBrisket of Beef with Dried FruitLettuce Bouquet Salad with Fried Parsnip ChipsRussian Tea CookiesGinger Ice CreamChocolate Nut BrowniesFabulous brunch and breakfast menus:A Three-Course Scandinavian Brunch with Danish Apple PancakesAn Israeli Breakfast Buffet with Fruited Bulgur Salad and Classic Breakfast Cheese BlintzesA Passover Brunch with Beet Preserves and Passover …

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Kosher Revolution: New Techniques and Great Recipes for Unlimited Kosher Cooking

Thanks to the availability of sophisticated kosher ingredients and food-savvy kosher cookbooks, kosher cooks are able to cook any kosher recipe at home. No cookbook, however, has taken the logical next step-to show cooks how to make any recipe kosher with nothing lost in the translation. Kosher Revolution does-with recipes in each chapter arranged from basic to neo-kosher, …

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Jewish Holiday Treats: Recipes and Crafts for the Whole Family (Treats: Just Great Recipes)

From Chanukah, Purim, Passover, and Shavuot to Rosh Hashanah and Sukkot, Jewish Holiday Treats serves up the traditional with clever twists. Welcome the festivities with tempting treats like Chanukah Star Cookies and Amazing Honey Cake. Tots and grandparents alike will take pleasure in constructing simple toys and decorations such as a deliciously detailed Gingerbread Sukkah. There’s something in …

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The Christmas Eve Cookbook: With Tales of Nochebuena and Chanukah

About The Columbia Restaurant Spanish Cookbook:”A double bargain since it includes both the history of an elegant and popular family restaurant and 178 recipes. . . . A must-read for all food and history lovers.”–Florida LivingAbout Ybor City Chronicles:”Sometimes the most valuable memories are best labeled ‘stretchers,’ to use Huckleberry Finn’s term. Ferdie Pacheco’s nostalgic account of his …

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Seasoned Moments: Rosh Hashana & Yom Kippur: Recipes for a Happy New Year

From an Israeli-American cook who is passionate about building family through food comes a vibrant new collection of more than 40 recipes for Rosh Hashana and Yom Kippur. Michal Levison shares bold takes on traditional fare, as well as inventive new dishes that will become hallmarks of your holiday table. Influenced by her childhood in Israel as well …

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