Every year, renowned grower Amy Goldman produces an amazing 600 varieties of tomatoes on her estate in New York’s Hudson Valley. Here, in 56 delicious recipes, 200 gorgeous photos, and Goldman’s erudite, charming prose, is the cream of the crop.From glorious heirloom beefsteaks – that delicious tomato you had as a kid but can’t seem to find anymore …
These mouthwatering iced treats will appeal to adults and kids alike. Everyone is rediscovering the frozen and fun appeal of ice pops because they are truly one of the easiest yet most satisfying treats you can make at home. Even better, these recipes eliminate the artificial flavorings and colorings found in commercial …
Apples of North America: Exceptional Varieties for Gardeners, Growers, and Cooks
American Horticulture Society Award Winner The apple is one of the most iconic fruits, traditionally picked on cool fall days and used in pies, crisps, and ciders. And there is a vast world of varieties that goes beyond the common grocery store offerings of Red Delicious and Granny Smith. With names like American Beauty, Carter’s Blue, and Fallawater, …
Welcome to Beekman 1802, in Sharon Springs, NY–the historic home of The Fabulous Beekman Boys, Josh Kilmer-Purcell and Brent Ridge. Josh and Brent star in the popular show on Planet Green TV, and they have built a worldwide reputation for their goat’s milk soaps and superb, artisanal Blaak cheese. Together, Josh and Brent have created a gorgeous cookbook …
Have you recently become enamored with fresh extra virgin olive oil, infused olive oil, and flavored balsamic vinegars, only to take them home and wonder: what exactly do I do with them?With more than 185 recipes that go way beyond salad dressing, Emily Lycopolus provides you with simple but gratifying recipes that use 50 of the most popular …
In The New Southern Garden Cookbook, Sheri Castle aims to make “what’s in season” the answer to “what’s for dinner?” This timely cookbook, with dishes for omnivores and vegetarians alike, celebrates and promotes delicious, healthful homemade meals centered on the diverse array of seasonal fruits and vegetables grown in the South, and in most of the rest of …
A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season.Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer’s wild raspberries become Raspberry Pink Peppercorn Sorbet, ruby red …
The Coconut Miracle Cookbook: Over 400 Recipes to Boost Your Health with Nature’s Elixir
Bruce Fife, bestselling author of The Coconut Oil Miracle, presents a companion cookbook and a complete guide to reaping all the health and beauty benefits of cooking with coconutHealthy, rich, and delicious, coconut is nature’s miracle healer. The Coconut Miracle Cookbook explains the benefits of coconut, and shows readers how to incorporate this superfood into meals every day with …
The most complete cookbook for enjoying and cooking with apples. Winner of an IACP “Best Cookbook” award in 2012!The Apple Lover’s Cookbook celebrates the beauty of apples in all their delicious variety, taking you from the orchard to the kitchen with recipes both sweet (like Apple-Stuffed Biscuit Buns and Blue Ribbon Deep-Dish Apple Pie) and savory (like Cider-Brined …
A design-forward cookbook for sweet and savory baked goods from London’s popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creating satisfying, delightful homemade pastries, tarts, sweets, and more. Violet is a jewel box of a cake shop and café in Hackney, east London. The baking is done …