Tapas are the wonderfully tempting little dishes of food that are traditionally served with sherry in southern Spain. Beautifully simple, tantalisingly delicious and easy to prepare, they are perfect for all kinds of occasions.The recipes and suggestions in this book demonstrate how simple ingredients can be quickly transformed into mini feasts designed to delight the senses. Among …
Spanish Made Simple: 100 Foolproof Spanish Recipes for Every Day
Spanish food has never been more popular or more influential, from the city of San Sebastian in northern Spain which counts a massive 16 Michelin stars to the markets of Madrid and ubiquitous tapas bars. It’s also incredibly easy to make at home. In Spanish Made Simple, Omar Allibhoy, the man behind the Tapas Revolution chain of restaurants …
Penguin presents the unabridged downloadable audiobook edition of The Little Book of Hygge, written and read by Meik Wiking. Denmark is often said to be the happiest country in the world. That’s down to one thing: hygge. ‘Hygge has been translated as everything from the art of creating intimacy to cosiness of the soul to taking pleasure from …
Whether it’s delicious Kransekake (Swedish almond cake with icing), crunchy Knapriga Sirapskakor (syrup cookies), or classic Vaniljkringlor (vanilla biscuits), these desserts represent the finest of Swedish traditional sweets. Swedish pastry chef Cecilia Vikbladh offers eighty of her irresistible recipes, with mouthwatering color photographs illustrating the final results. Comforting and diverse, these treats will satisfy any sweet tooth. At-home …
Scandinavian Baking: Sweet and Savory Cakes and Bakes, for Bright Days and Cozy Nights
A world of steamed-up kitchen windows against a frosty backdrop, delicious Danish pastries, crusty dense breads and creamy layer cakes is summoned up in Trine Hahnemann’s spectacularly beautiful new book, Scandinavian Baking. Cakes abound, with every kind of Danish pastry you could ever wish for, a cookie for every occasion, mouthwatering layer cakes, coffee cakes, cream buns plus …
The Scandinavian Kitchen: 100 Essential Nordic Ingredients and 250 Authentic Recipes
Luscious berries, thin-skinned juicy fruit, fresh fish, pungent herbs, ancient grains, and game made into simple, healthy and seasonal food is what Scandinavian cooking is all about. The ingredients are the soul of cooking in the north. The quality is high because food from Scandinavia grows slowly during long, cool summer days and has the time to gather …
What you will find included in the ultimate 365 Pressure Cooker Recipes Cookbook? • One recipe to cook each day for the next 365 Days of your life. NON STOP! • A detailed list of what whole diet ingredients you will need to cook. • A step by step guide on how to …
Are You fascinated by Russia? Have Russian Heritage? Want to eat REAL Russian Food that is Delicious and Traditional? With the help of my Babushka (grandma) who at 90 has been cooking since the early days of the Soviet Union we formulated a real Russian Recipe book. This book is unique in that …
This Is The Second Book Of The Anti Inflammatory Series, You Can Find The First Book On https://www.amazon.com/dp/B019XACWY4 Your Are About to Discover the #1 Secret to Immediately Heal yourself with Food And Restore Your Overall Health! And Most Important, Learning Delicious Recipes That Will Guarantee Your Long Term Success. As the age goes on, …
This appealing cookbook gathers over two hundred tried-and-true recipes from Azerbaijan, an underappreciated culinary region many Westerners have yet to experience. An excellent preparatory read for the 2015 European Games to be held in Azerbaijan’s capital of Baku, The Food and Art of Azerbaijan is the quintessential culinary guide to the region. Azeri food is Turkish in origin, …