From classic tomato salsa to baked goat cheese dip with honey drizzle, Salsas and Dips is packed with delicious ideas for any craving or occasion!Dress up every meal – or snack – with some extra flavor from Salsas and Dips! From classic dip and salsa recipes to bold new creations, cooks with any level of experience can recreate over …
Dips, Spreads, Nosh: Over 100 Recipes for Easy and Elegant Entertainment (The Art of Entertaining)
Create a memorable and delicious serving board for any season or occasion with Dips, Spreads, Nosh. Create a memorable and delicious serving board for any season or occasion with Dips, Spreads, Nosh. Featuring board building advice from charcuterie experts like Murray’s Cheese, Publican Market, The Cheese Store of Beverly Hills, Vermont Creamery, and many more, hosting has never been this easy. …
Savor: Entertaining with Charcuterie, Cheese, Spreads & More
A Comprehensive Guide to Serving Boards. The art and pleasure of beautifully composed charcuterie boards—demystified and made simple!Serving boards possess an uncanny ability to mirror the mood of a host and transform a room’s ambiance as friends and family gather around them to both eat and enjoy time together. Savor lavishly details how to create memorable and delicious serving boards, no …
Craving chocolate? Coconut? How about apple pie with a walnut crust? Satisfy your cravings with the only intuitive dessert cookbook on the market.Craving chocolate? Coconut? How about apple pie with a walnut crust? Satisfy your cravings with the only intuitive dessert cookbook on the market. Featuring over 450 pages of mouth-watering treats organized by what you’re craving, you …
Perfect Turkey Cookbook: More Than 100 Mouthwatering Recipes for the Ultimate Feast
This is your holiday (or any day!) go-to guide for planning a singularly spectacular menu—with a glorious, golden gobbler as the show-stopping entrée!The only turkey cookbook you’ll ever need! Never worry about whether your turkey is dry or underdone again—The Perfect Turkey Cookbook takes all of the mystery and guesswork out of the equation. With helpful cooking charts …
Fifty-two unique brunch menus for your entertaining needs, featuring over 250 sweet and savory recipes. Looking for the perfect quiche? Trying to spice up your French toast? Want to take some of the stress out of menu planning? With over 250 sweet and savory recipes for breakfast, brunch, and anywhere in between, The Sunday Brunch Cookbook is the ultimate …
“A lavishly photographed cookbook for pasta and noodle connoisseurs of all levels of skill.” —Frank Brasile, Shelf Awareness for Readers “Try to avoid the temptation of circling certain recipes before you give the book as a gift to someone else.” —Andrew Alexander, ArtsATL “This is a great Pandora’s box of everything pasta, filled with so many …
Spice things up in the kitchen! Rubs has been expanded to include bastes, butters, and glazes–so you can season any dish to create your own signature concoction.From dry seasonings and marinades to bastes, butters, and glazes, Rubs presents more than 150 ways to deliver maximum flavor. Whether you are looking for all-purpose rubs and sauces that will work for …
The Southern Skillet Cookbook: Over 100 Recipes to Make Comfort Food in Your Cast-Iron
Discover the rich culinary heritage of the South with America’s favorite heirloom kitchen staple—the cast-iron skillet!Discover the rich flavors and culinary heritage of the American South with The Southern Skillet Cookbook. Southern cooking and cast-iron go hand in hand, so there’s no better way to recreate these heirloom dishes than with the help of everyone’s favorite kitchen tool, the …
The New Bundt Pan Cookbook: 150 Fresh Recipes for America’s Heirloom Baking Pan
This ultimate cookbook collects 150 creative and delicious recipes for your beloved bundt! A predominant delight of American dessert-baking for over 50 years, the Bundt pan is immediately identifiable and yields countless rich and flavorful cakes and pastries. The New Bundt Pan Cookbook collects fantastic recipes, both classic must-knows and delicious modern innovations, tailored for new or experienced bakers alike …