Chinese Cooking

China Moon Cookbook

Winner of an IACP/Julia Child Cookbook Award The “Julia Child of Chinese cooking” (San Francisco Chronicle), Barbara Tropp was a gifted teacher and the chef/owner …

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Gok’s Wok

In his brand new book, Gok Wan shares his favorite recipes for fresh and healthy meals—inspired by the flavors of Asia. Gok’s recipes draw influence from the …

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