Bread Baking

Simple Sourdough: How to Bake the Best Bread in the World

*****#1 AMAZON.COM BESTSELLER IN COOKBOOKS (MAY 2013)**************#1 AMAZON.COM BESTSELLER IN BAKING (SEPT. 2013)******** **********THIS IS A “SHORT,” NOT A FULL-LENGTH BOOK!!!********** This booklet tells how to make the best bread in the world. And it’s made from only wheat, water, and salt! You’ll love this tasty, wholesome, easy-to-make bread from a tradition thousands of years old. In fact, it may …

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Southern Breads: Recipes, Stories and Traditions (American Palate)

The warmth of the oven and the smell of fresh-baked bread conjure comforting memories of tradition and place. Aside from being a staple on every table in the South, these breads and their recipes detail the storied history of the region. Biscuits emerged from Native American and European traditions. Cornbread, with its vast variety, is a point of …

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Paleo Diet Bass

Table of Contents: • Simple Oven-Baked Sea Bass • Grilled Blackened Sea Bass • Sauteed Chilean Sea Bass • Sake Steamed Sea Bass • Pan Sautéed Chilean Sea Bass • Sea Bass with Citrus and Soy • Sea Bass Thai Style • Spicy Striped Bass • Gary’s Fried Fresh Bass • Bass with Glaze • Steamed Sea …

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My Sweet Kitchen: Recipes for Stylish Cakes, Pies, Cookies, Donuts, Cupcakes, and More-plus tutorials for distinctive decoration, styling, and photography

Transform ordinary desserts into extraordinary creations. In My Sweet Kitchen, world-renowned recipe developer and food photographer Linda Lomelino shares how to make her favorite sweet treats while also offering her expert advice on how to bake, decorate, and photograph your own delicious creations. Through nearly 50 original recipes for decadent delights—from Rhubarb Summer Cake and Lime Pie with …

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Southern Biscuits: Quick Comfort with reinvented Southern Classics

The allure of biscuits begins with their aroma, beckoning sleepyheads from their comfy beds on Saturday mornings. There’s simply nothing better to wake up to than that buttery, toasty scent. Hot from the oven and halved to hold a pat of hastily melting butter, homemade biscuits are the best possible way to start any day. While …

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