The world’s best beers—from Europe’s classics to the latest new-wave microbrew sensations. Finally, a book that treats beer as seriously as wine! This latest volume in the acclaimed 1001 series supplies the connoisseurs’ scoop on ferreting out the best among an ever-increasing array of available brews—from exotic foreign beers to the constantly evolving world of American microbrews …
Want to become your own brewmeister? Homebrewing For Dummies, 2nd Edition, gives you easy-to-follow, step-by-step instructions for everything from making your first “kit” beer to brewing an entire batch from scratch. Before you know it, you’ll be boiling, bottling, storing, pouring, and kegging your own frothy, delicious suds. This friendly, hands-on guide walks you through each step …
Beer Bites: Tasty Recipes and Perfect Pairings for Brew Lovers
As beer lovers well know, there has never been a better time to be a beer drinker. But all that beer begs for the right food to go with it! This collection serves up 65 globe-roaming and simple recipes from appetizers to snacks and main courses that go beyond typical pub grub with recommendations of beer styles and …
If you have a backyard, or even a sunny porch or balcony, you can grow your own hops, brewing herbs, and malt grains to enhance the flavor, aroma, and uniqueness of your home-brewed beer — and ensure that you have the freshest, purest, best ingredients possible. Simple instructions from experts Joe and Dennis Fisher guide you through every …
Start Your Own Microbrewery, Distillery, or Cidery and Craft Your Success StoryGrowing each year, this multi-billion dollar industry, driven by consumer preferences, shows no signs of slowing downgiving you the perfect opportunity to start up.Corie Brown of Zester Daily and our experts introduce you to more than 30 craft producers, including pioneers like Ken Grossman of Sierra …
The World Atlas of Beer: The Essential Guide to the Beers of the World
Got beer? This comprehensive, fully illustrated volume on beer by two of the world’s leading authorities is more than just an in-depth history of this delightful beverage–its origins, brewing methods and technologies, trends, and more–from ancient times until the present day. It is also a detailed overview of more than 500 of the greatest beers from around the …
Your Comprehensive Guide to Brewing and Beyond If you’ve ever wanted to learn to brew beer from an expert, look no further. Award-winning homebrewer Chris Colby of Beer & Wine Journal offers recipes for every major style of beer to teach novice, intermediate and advanced brewers more about the craft and science of brewing. From classic styles like …
More than 1,000 recipes for any occasion!You’ll be mixing cocktails like a pro in no time with The Everything Bartender’s Book, 4th Edition. Designed for every skill level, this essential guide boasts more than 1,000 recipes for shots, cordials, and punches, along with classic cocktails, mixed drinks, frozen blender concoctions, and even “virgin” versions of popular drinks. This …
A Brewer’s Guide to Opening a Nano Brewery: Your $10,000 Brewery Consultant for $15, Vol. 1
Dan Woodske is the owner and brewer at his own nanobrewery, the Beaver Brewing Company in Beaver Falls Pennsylvania. Starting as an avid homebrewer he wondered why there wasn’t a brewery within an hour drive of his home…that’s when he decided to take his passion for brewing to the pro level. This book describes everything you need from …
Some stories suggest that mead was originally discovered when one of our not-yet-upright forebears stuck their hand in a fermenting bee hive and came away with a honeycomb containing a little more than they bargained for. Whatever the truth, brewers have brought this beverage into the twenty-first century, and you can rest assured that The Complete Guide to …