Barbecuing & Grilling

Exclusively Kamado: 50 Innovative Recipes for your Ceramic Smoker and Grill

UNIQUE RECIPES THAT UTILIZE THE KAMADO’S AMAZING ABILITY TO ENHANCE THE FLAVOR OF EVERYTHING FROM MEATS AND SEAFOOD TO VEGGIES AND BAKED GOODSImpress your guests with these creatively delicious dishes you can only make on the amazing kamado ceramic grill. This book’s recipes and techniques take wood-fired cooking to the next level, including:Mouthwatering Meats•Hickory-Smoked Beef Tri-Tip•Chimichurri Spiced RibsShow …

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The Power of Ashtanga Yoga: Developing a Practice That Will Bring You Strength, Flexibility, and Inner Peace–Includes the complete Primary Series

Ashtanga Yoga is a graceful, athletic type of yoga that has become extremely popular in recent years. Here, Kino MacGregor, a disciple of Sri K. Pattabhi Jois, the great modern guru who developed Ashtanga Yoga, gives a comprehensive view of the practice and shows how Ashtanga is fundamentally a path of spiritual transformation and personal development. MacGregor …

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125 Best Indoor Grill Recipes

Enjoy the ease of grilling year round. Indoor grills are very popular (especially the George Foreman grill). Millions of consumers rely on this kitchen appliance to create low-fat grilled food without the fuss of an outdoor grill or leaving the kitchen. 125 Best Indoor Grill Recipes includes tantalizing recipes that …

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Charred & Scruffed

“The best grilling book on the market.” —GQ With Charred & Scruffed, bestselling cookbook author and acclaimed chef Adam Perry Lang employs his extensive culinary background to refine and concentrate the flavors and textures of barbecue and reimagine its possibilities.     Adam’s new techniques, from roughing up meat and vegetables (“scruffing”) to cooking directly on hot coals (“clinching”) to …

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Grilling and Campfire Cooking (Everyday Cookbook Collection)

Maybe it’s the fresh air or the smoky aroma…but we think just about everything tastes better when it’s cooked over a fire!For Grilling and Campfire Cooking we’ve gathered plenty of easy recipes to enjoy year ’round. Your family will love Tangy Peach-Glazed Chicken, BBQ Bacon Cheeseburgers, Firecracker Shrimp and Barbecue Spareribs. Round out the menu with Campfire Potatoes …

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Serious Barbecue: Smoke, Char, Baste & Brush Your Way to Great Outdoor Cooking.

Adam Perry Lang trained with the world’s best chefs before giving up four-star kitchens for the thrill of cooking with just meat and fire. Now he’s on a mission to turn everyone into an expert.In Serious Barbecue, Adam Perry Lang has translated his intimate understanding of culinary technique into easy-to-follow advice to help a nation of backyard cooks …

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Plank Grilling: 75 Recipes for Infusing Food with Flavor Using Wood Planks

Use alder, hickory, maple and cedar grilling planks for grilling fish or get creative and make the perfect wood-fired pizza with this versatile cookbook. Grilling with cedar and other flavorful wood planks imparts a wonderful smoky infusion to all kinds of dishes with crowd-pleasing results. Learn how to use wood planks to make smoky homemade bacon, caramelized Butternut …

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Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant

One hundred innovative and exciting recipes for the backyard griller–inspired by the live-fire and asador cooking traditions of Latin America and the authors’ popular restaurant, Ox, in Portland, Oregon. Take your backyard barbecue game to the next level with Around the Fire, the highly anticipated debut cookbook from celebrated chefs Greg Denton and Gabrielle Quiñónez Denton. These are …

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