In this groundbreaking guide First De Sales has delved deep into the interior of Africa and the Middle East to experience a cuisine that is often ignored in more traditional books. Presented here are recipes from each and every part of Africa and the Middle East, some of which will be familiar while others are appearing in print …
Simple American Cuisine is a collection of recipes which show the full diversity of cookery from the North and South American continents. From Alaska to Patagonia, each recipe has been carefully selected, is simple to prepare, and uses ingredients that are readily available in supermarkets. If you think that American food is all about hamburgers and hot …