Indian dishes are highly influenced by culture, different geographical situations, and traditions. Sweets and sweet dishes happen to be an inevitable part of Indian festivals and celebrations. The recipes that we have included in this book are very easy to follow. You can easily make delicious gulab Jamuns, rasgullas, barfi, kheer, Kalakand, shahi tukda, halwa, and several other sweet dishes in your own kitchen without much effort. Just follow the instructions and try these recipes and surprise your friends and family. All the best Simi Sachar