Tips, Tricks and Techniques for Preparing Shelf-Stable Foods in Your DehydratorForget those tasteless K-Rations and preservative-filled, prepackaged foods. With this book and a dehydrator you can quickly and easily be converting fresh fruits, vegetables and meats into a delicious stockpile of tasty foods. The most environmentally sustainable way to utilize your survival garden’s complete harvest, dehydrating is an ideal solution to long term food storage. Plus it’s healthy and affordable!Learn how to expertly use your dehydrator to produce the most effective and delectable dried results. Then discover a variety of recipes to turn your rehydrated stockpile into nutritious, cheap, and flavorful snacks like fruit leathers, turkey, beef and chicken jerkies, soups, jar meals and more.