Pie Recipes: 50+ Simple & Delicious Pie Recipes for the Perfect Dessert Today only, get this book. Of the dishes prepared from dough, take first place - pies. The lingering existence of pies as a favorite food is largely due not only to their high taste values, but also to the fact that they have proved to be a convenient form of concentrated nutrition. Differences between pies and the type of dough overlap. They can be closed, or deaf, when the dough surrounds the filling from all sides; semi-closed, or latticed, when the dough on top of the cake is laid in the form of a lattice or open when the dough surrounds the filling only from below and from the sides, and the top remains completely open. Here Is A Preview Of What You'll Learn... Pie with condensed milk Pie with jam Delicate pie with blueberries Christmas tangerine pie Greek pie with ham Onion pie in French Don’t delay any more seconds, scroll back up, DOWNLOAD your copy TODAY and start cooking today!