Paneer (Cottage Cheese) is one of the most widely consumed milk product in Northern and Western India. Most of restaurants have several paneer dishes on their menu. Since paneer is easily available everywhere, people often order paneer dishes when they are visiting restaurants. They do enjoy other dishes, but their lunch or dinner generally includes at least one paneer dish. In this book I have included some of the most popular cottage cheese dishes that can be prepared easily in your own kitchen without much fuss. All the best Simi Sachar Indian Paneer: Delicious Recipes Copyright Introduction Makhani Paneer (Butter Cottage Cheese) Kadhai Paneer (Cottage Cheese) Paneer (Cottage Cheese) Tikka Masala Achari Paneer (Pickled Cottage Cheese) Shahi Paneer (Royal Cottage Cheese) Punjabi Paneer Masala (Spiced Paneer from Punjab) Paneer Bhurji (Scrambled Cottage Cheese) Paneer Jalfrezi Palak Paneer (Spinach and Cottage Cheese) Matar Paneer (Cottage Cheese with Peas) Grilled Paneer Sandwich Paneer Pakoras (Cottage cheese fritters)