130 recipes that redefine the way we think about flavor.Visually stunning and conceptually fresh, this is the cookbook of the season from Josef Centeno, the chef credited with capturing the myriad tastes of Los Angeles on the plate. Recipes span from simple to show stopping, exploring sauces, soups, mains, salads, and desserts, too. More than 130 vivid photographs …
Bohemian San Francisco: Its Restaurants and Their Most Famous Recipes
This special edition of ‘Bohemian San Francisco’ was written by Clarence E. Edwords and and first published in 1914. This old book is a treasure of a find – it features Art Nouveau era San Francisco, a time of decadence, Libertine lifestyles, and ‘do what thou wilt’ philosophies. This was half a century before the California hippies who …
Electric Pressure Cooker Cookbook: Simple Pressure Cooker Recipes for Busy Peopl
Clean the dust from your Electric Pressure Cooker and let’s start cooking mouth-watering meals! Get invaluable experience of cooking delicious meals in your Instant Pot or another Electric Pressure Cooker and start to cook tasty homemade stews and braises. The Electric Pressure Cooker Cookbook is an exclusive cookbook you ever seen. We used the most optimal recipes, the …
Create superfast, quick and simple Plant Based Recipes with only 5 Ingredients or Less!Filled with many quick and delicious recipes, this cookbook is a collection vegan dishes that are flavorsome, easy-to-make from scratch, and are quite friendly on the budget. Titled: “Vegan Instant Pot Cookbook: 5 Ingredients or Less – The Essential Quick and Simple Plant Based Cookbook …
The Rocky Mountain Cook Book: For High Altitude Cooking (Classic Reprint)
Excerpt from The Rocky Mountain Cook Book: For High Altitude CookingIn publishing the third edition the author has added many more pages, and wholly reconstructed it, profiting by the experience gained from the previous editions.Knowing the difficulty of cooking in a high altitude the author, in this book, has endeavored to give the public the benefit obtained from …
Freezer Meal Recipes : Best 50 Delicious of Freezer Meal Cookbook
Freezer Meal Recipes : Best 50 Delicious of Freezer Meal Cookbook (Freezer Meal Recipes, Freezer Meal Cookbook, Freezer Meal For The Slow Cooker, Freezer Meal Recipe Book, Freezer Meal Cookbook Paleo, Freezer Meal Book, Freezer Meal Crockpot) (Lisa Shanklin Cookbooks No.3) How do you squash the ‘what should I cook for dinner’ debate? Make ahead with Freezer …
Sourdough Biscuits and Pioneer Pies: The Old West Baking Book
Old Fashioned Advice for the Modern BakerHow Pioneers in the Old West Do It?Living in the Old West required not only stamina, but innovation. Imagine putting a cake together without fresh supplies, measuring spoons, or a dedicated work area; imagine baking that cake without a thermometer, steady heat, or a timer. Sourdough Biscuits and Pioneer Pie shares the …
Stemming from an underground supper club, this locally produced cookbook–which was funded by a Kickstarter campaign and sold out its first printing–is just the sort of inspired creation that could only have come from Portland, Oregon.This is beautiful home cooking with strong Pacific Northwest influences, photographed in and around a home kitchen in real time. Andrew Barton has …
Stir Crazy in South Dakota: a collection of recipes from South Dakota cooks
You will enjoy every delicious moment of this nostalgic look into a century’s special recipes passed down through the generations, including those given to her by many of her family and friends. From Aunt Susan’s Strawberry Torte to Grandma Wanda’s Cranberry Relish and on to Noma Jean’s Chuck Wagon Favorite Stew, these are recipes shared through the …
Grandma Grigg wrote in 1963 “Our water source, on the ranch was from a boxed in spring at the far end of a large garden there, at the spring was water cress, and with mother’s salt rising bread and butter, good cold milk, is one moment to remember.” Grandma explained how you used salt to get the “risin’” …