Cooking Methods

Brunch Life: Comfort Classics and More for the Best Meal of the Day

2019 Gourmand Cookbook Awards National Winner, Street Food Cookbook and Breakfast CookbookFor lazy days off or mid-week cravings, Brunch Life brings that bigger-than-brunch restaurant experience home with mouth-watering recipes that will ensure every day gets off to a great start.Leisurely weekend brunches have become the most anticipated meal of the week, and no two people know that better …

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The I’m-So-Hungover Cookbook: Restorative recipes to ease your pain

Glorious carbs are not the hero any of us want on a Saturday morning–it’s the hero we need. Delete your deliver apps and start cooking your own hangover food.Here you’ll find fifty restorative recipes for loaded fries, bacon burgers, luscious ramen, spicy tacos, mini pizzas and buffalo wings. Because, just like death and taxes, hangovers are simply one …

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Lasagna: A Baked Pasta Cookbook

Change the way you think about lasagna with a cookbook featuring 50 recipes that are bold, creative, and always comforting “What could possibly be better than a great lasagna recipe? A whole slew of them, plus some wonderful baked pastas too.”—Ruth Reichl Whether you’re craving a meatball lasagna, keeping it stupid simple with a slow cooker spinach lasagna, …

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The Joyful Home Cook

An inspirational collection of resourceful and delicious recipes steeped in a fundamentally practical way of approaching home cooking; returning to basics, minimising waste, following the seasons and keeping things simple to create effortless meals packed with flavour.From renowned food writer and broadcaster, Rosie Birkett, comes a truly delicious collection of recipes certain to inspire readers to become truly …

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The Buffalo New York Cookbook: 70 Recipes from The Nickel City

Regional specialties from wings to weck to make at homeAs a culinary capital, Buffalo is an unsung American hero. Home of the iconic Buffalo wing, of course, it’s also a city of sandwiches, pizza, hot dogs, and spag parm. It’s where creativity meets simple food to produce iconic eats copied endlessly, from fish fries to beef on weck, …

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From the Oven to the Table

Let the oven do the work with this easy-going collection of full-flavored dishes from Diana Henry.All of the recipes in this book can be cooked in one dish or pan. You simply prep the ingredients then pop them in the oven to roast while you get on with your life. From quick after-work suppers and light veggie meals …

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Home Cooking with Kate McDermott

Satisfying, mainly one-dish meals from the author of Art of the PieWhen she isn’t making pie, Kate McDermott has people to feed. From roasted chicken and veggies for Sunday supper to batches of hearty soup to reheat when there’s no time to cook, this practical cookbook focuses on staple recipes for people who aren’t looking for a part-time …

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All Time Best Holiday Entertaining

Celebrations call for meals that impress, and with thousands of meticulously tested recipes to our name, the experts at Cook’s Illustrated are no strangers to pulling off a great holiday feast. In this timeless collection, we have gathered 75 spectacular, foolproof recipes from over 20 years of testing to help you confidently pull off a holiday meal to …

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South Carolina Back Road Restaurant Recipes

From two-lane highways and interstates, to dirt roads and quaint downtowns, every road leads to delicious food when traveling The Palmetto State. South Carolina Back Road Restaurant Recipes is a well-researched and charming guide to the best locally owned back-road restaurants plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite …

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