The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world. Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement. Since its opening in 2006, Death & Co has been a must-visit destination for serious drinkers and …
A New York Times BestsellerSake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over …
The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails
Ultimate Bar Book is the first and only guide to classic and new drink recipes. Loaded with essential-to-know topics such as barware, tools, and mixing tips, this book has it all. As a mistress of mixology, the author has the classics down to a Tthe Martini, the Bloody Mary, plus the many variations (the Dirty Martini, the Virgin …
December 2013: Goodreads Choice Award (Food & Cookbooks)December 2013: Entertainment Weekly Great Gifts for Book LoversDecember 2013: BookPage Best of 2013October 2014: Clue on JeopardyCongrats. You fought through War and Peace, burned through Fahrenheit 451, and sailed through Moby-Dick. All right, you nearly drowned in Moby-Dick, but you made it to shoreand you deserve a drink!A fun gift …
Ever tried to remember that great wine, but can’t recall the winery, the vintage, or even the grape varieties? The solution to this problem is to keep a wine journal. Whether you are a new or experienced wine enthusiast, this journal will help you to develop your wine tasting skills and/or track the development of your personal …
Contemporary Wine Marketing and Supply Chain Management: A Global Perspective
Drawing on over 200 interviews and visits with winery owners, executives and managers from over 100 companies in five countries, industry experts across marketing and supply chain management examine successful marketing frameworks as they apply to growers, wineries, distributors and …
How wine is made, from field to cellar to bottle. Great wine is a complex blend of nature, art and science. In this updated new edition of a classic book, the “how and why” of a wine’s creation are examined in detail. Acclaimed wine writers James Halliday and Hugh Johnson …
Wine should enhance life, not complicate it.But you stress at reading a wine list, right?And it sounds like a different language when people talk about wine, doesn’t it?That’s how wine columnist Len Napolitano felt as a self-conscious wine amateur until he cut through a web of peculiar wine terms and complex subjects and transitioned into a practical wine …
The New Green Smoothie Diet Solution: Nature’s Fast Lane To Peak Health
New Bestselling Green Smoothie Book Now Available In Print Version! Join The Green Smoothie Revolution For Abundant & Radiant Health! Feeling tired, stressed and depressed? Introducing a simple, affordable, mouth-watering way to improve your health from the inside out. The “Green Smoothie diet Solution” gives you a simple, immediate and complete blueprint you can start using today …
The Wine Atlas of Germany: And Traveller’s Guide to the Vineyards
One a series of detailed wine atlases, this atlas of Germany’s wine-producing regions contains extensive vineyard and touring maps, and a comprehensive and detailed guide to each wine region. In the absence of official German classification, the maps show the finest wine-growing …