The Old Fashioned: An Essential Guide to the Original Whiskey Cocktail
American tavern owners caused a sensation in the late eighteenth century when they mixed sugar, water, bitters, and whiskey and served the drink with rooster feather stirrers. The modern version of this “original cocktail,” widely known as the Old Fashioned, is a standard in any bartender’s repertoire and holds the distinction of being the only mixed drink ever …
Scotch Whisky: Its History, Production and Appreciation is an in-depth look at the origins of Scotch whisky beginning with the development of the art of distillation in antiquity and its evolution through the Middle Ages leading finally to the birth of whisky in the 13th century. The process of producing whisky is thoroughly explored …
The Famous Grouse: A Whisky Companion: Heritage, History, Recipes & Drinks
Discover the history of Scotch whiskey and the part Famous Grouse has played in its development while also learning how to mix a perfect Famous Honey & Marmalade SourCompiled by renowned whiskey writer Ian Buxton, this captivating miscellany is packed with intriguing facts and trivia, from the story of an iconic brand—its unconventional start named after a Scottish …
The Art of Distilling Whiskey Moonshine and Other Spirits is an encyclopedic guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more. This carefully researched book will give the reader a comprehensive understanding and appreciation of just what is actually in those bottles on the back bar. The variety …
Thoughtful essays on the history, significance, and pleasures of whiskeyEveryone becomes a philosopher with a drink in hand, but Whiskey & Philosophy takes this natural pairing to a new level. It explores a range of philosophical topics related to whiskey through engaging reflections written by philosophers, whiskey writers, and others.You will learn things that are both practical (how …
Michael Jackson is renowned for his pithy wisdom and a remarkable ability to evoke aromas and flavors. This fully revised and expanded edition of Michael Jackson’s Complete Guide to Single Malt Scotch is the definitive guide to single malt whisky and its producers worldwide. The completely new introduction incorporates Jackson’s most recent research on the origins and evolution …
Bourbon: 50 Rousing Recipes for a Classic American Spirit (50 Series)
Bourbon’s popularity derives from its folklore nearly as much as from its flavor. Fred Thompson is a food writer who adores this venerable drink, and his Bourbon: 50 Rousing Recipes for a Classic American Spirit lays it all out – the history, the legends, the recipes, plus helpful tips and tricks, all accompanied by stunning four-color photos. Recipes …
• A journey along the 18 most renowned distilleries of Scotland by acknowledged whisky connoisseur Bob Minnekeer• Includes glorious photographs by Andrew Verschetze Whisky buff Bob Minnekeer travels through Scotland and visits the 18 most high-profile distilleries, such as Bowmore, Glenfiddich and Auchentoshan. These distilleries are internationally renowned for their world-class whisky. In every distillery, Bob Minnekeer focuses …
101: Everything You Need To Know About Whiskey, presents whiskey as a “101 Introduction,” covering the basics of each major whiskey category and countries of origin. Blended American, Bourbon, Canadian, Corn, Irish, Japanese, Rye, Scotch, and Tennessee Whiskey. To add another dimension to the book, there is a section entitled “101 Things You Need To Know About Whiskey.” …
Whiskey Business: How Small-Batch Distillers Are Transforming American Spirits
Discover the underdog story of the improbable rise of small-batch distilling in America. This bracingly written, fast-paced work traces the relationship of Americans to spirits such as bourbon, scotch, vodka, gin, and rum. And it presents the full story of a plucky band of entrepreneurs who disrupted the nation’s conception of how those libations could appear and taste—and …