Baking

Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions

Beautifully decorated cookies are within reach for every home baker, thanks to the easy and practical methods developed by cookie-crafting enthusiasts Valerie Peterson and Janice Fryer. From rolling and cutting to flooding and piping, you’ll find dozens of techniques to turn plain cookies into fun treats for your next special occasion. With instructions for making stand-up cookies, tips …

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The VeryVera Cookbook: Recipes from My Table

After 30-plus years of being asked for her recipes, caterer, hostess, and beloved TV personality Vera Stewart is finally divulging her culinary secrets. In The VeryVera Cookbook: Recipes from My Table, Vera invites you to dine in her kitchen by sharing more than 75 of the favorite Southern-inspired recipes that put her VeryVera Café and mail-order business on …

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Delicious Bundt Cakes: More Than 100 New Recipes for Timeless Favorites

Addie Gundry says: “Roxanne Wyss and Kathy Moore know Bundt cakes! There is a Bundt cake for every occasion and with so many to choose from, and so many beautiful photos, I do not know where to begin. Looking to make a delicious Bundt cake? Look no further, this is the only book you need!”Bake stunning, scrumptious Bundt …

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Divine: Heavenly Chocolate Recipes with a Heart

Voted ‘Best UK Chocolate Book’? 2007 World Gourmand Awards and featuring over 100 mouth-watering chocolate based recipes ranging from fantastic cakes to sweets, puddings and pastries and on through to exotic cocktails and even savoury dishes this gorgeous book is a chocoholic’s delight. Described as ‘the chocolate with a heart’, Divine is the first Fairtrade chocolate aimed at …

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Doughnuts: 90 Simple and Delicious Recipes to Make at Home

There’s nothing quite like a fresh doughnut! With instructions written for home cooks, this book makes it easy to create doughnuts in your own kitchen.   Be prepared to be tempted by favorite classics like old-fashioned sour cream, maple-bacon bars, or red velvet, and new delights such as pineapple fritters, dulce de leche, and rainbow cake. There are …

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Cake Decorating: Create Your Own Stunning Cakes, Sculpt Fondant Figures, Follow Step-by-Step Demo

Cake Decorating shows you how to build, pipe, model, and airbrush birthday cakes, wedding cakes, and more, so you can create an edible masterpiece for any occasion.Photographic step-by-step tutorials showcase more than 70 techniques and 18 showstopping cake projects, complete with complementary cupcake and mini-cake designs. Plus, “idea” spreads adapt basic techniques to inspire hundreds of additional piping, …

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The Cheesecake Bible: 300 Sweet and Savory Recipes for Cakes and More

The highly-anticipated upgraded edition of the definitive book on luscious, decadent cheesecake by a master chef and baker. Beloved for over a decade, this comprehensive cheesecake resource allows its many readers to indulge in recipes that range from traditional and chocolate to fruity and savory. Now, The Cheesecake Bible is back and better than ever with …

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The Power of Sprinkles: A Cake Book by the Founder of Flour Shop

Flour Shop’s rainbow explosion cakes have become an international sensation! And now, with The Power of Sprinkles, Flour Shop Founder Amirah Kassem reveals the secrets to making her magical cakes at home. Amirah Kassem preaches the power of sprinkles in her wildly creative first book. A modern-day Willy Wonka, Kassem reminds readers that joy can be found in …

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Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes (Fox Chapel Publishing) 294 Easy, Authentic, Old-Fashioned Recipes of Hearty Comfort Food; Lay-Flat Spiral Binding

Discover real comfort food with these authentic country recipes! 294 delicious, easy-to-follow recipes gathered from real Amish cooks across the United States and Canada Lies flat for easy countertop use, with a sturdy hardback hidden-spiral binding 100 beautiful color photos of finished recipes and Amish life Array of traditional dishes includes appetizers, soups, salads, mains, casseroles, breads, …

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