Cooking for One Cookbook for Beginners (The Ultimate Recipe Cookbook for Cooking for One!) + Slow Cooking Guide for Beginners (The Top Essential Slow Cooking Tips & Recipes for Beginners!) + Wok Cookbook for Beginners (The Top Easy and Quick Recipes for Wok Cooking For Beginners!) Great deal 3 for one! 2 Free Books! Cooking …
The cuisine of China is widely regarded as one of the finest and most popular in the world. Authentic Recipes from China is a collection of 80 recipes gathered from the top kitchens across this vast country and presents an exciting range of regional dishes. Included are spicy Sichuan favorites, refined dishes fit for an emperor’s table, robust …
Soy to the World! At last the soybean comes of age. In The Complete Soy Cookbook, Paulette Mitchell, veteran cooking teacher and author of the popular 15-Minute Gourmet series, proves that you can have your health and great taste too! Soybeans and the products made from them—tofu, tempeh, soy milk, and soy flour—are the perfect, tasty additions to …
Ken Hom brings us 100 healthy, delicious, easy-to-prepare dishes that are sure to appeal to every palate. With 20 brand new recipes as well as 80 favorites, this revered cook covers not only Asian stir fries but non-Asian dishes as well, like stir-fry spaghetti carbonara. Ken Hom’s Top 100 Stir Fry Recipes is arranged by chapters that include Chicken, …
From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world.Every year, more than 16 million visitors flock to Thailand’s capital city, and leave transfixed by the vibrant culture and unforgettable food they encounter along the way. Thai cuisine is more popular today …
”Cooking is like painting or writing a song. Just as there are only so many notes or colors, there are only so many flavors – it’s how you combine them that sets you apart.” – Wolfgang Puck Cooking is one of the most beautiful arts. It’s not only fulfilling in a literal sense, when you cook something …
Thai Cooking Made Easy brings over 60 magnificent Thai dishes into your kitchen.From fiery hot soups to tangy seafood dishes, this book captures the savory tastes and heavenly flavors of Thai cuisine. Step-by-step recipes show you how to make evergreen Thai dishes such as tom yam soup, pineapple fried rice, and jub chai (mixed vegetables stew). More than …
Best Wok Recipes from Mama Li?s Kitchen: Healthy, Quick and Easy One Pot Meals for Busy Families
Mama Li showed me everything I know about cooking with a wok. She used a wok to prepare all her meals and it has become a tradition in our family to cook like Mama Li. In this book, you will find a collection of her best recipes. The flavors of Asia are dominant and so fragrant. The ingredients …
The cuisine of Vietnam is noted for its use of fresh leaves and herbs, and sharp, sweet and salty sauces all at the same time, making it one of the most unique and refreshing cuisines of Asia. Within the pages of this book, you will be introduced to authentic Vietnamese dishes from all over the country, such as …
An inspiring collection of fresh, easy to prepare, and healthy recipes collected from throughout Vietnam Arranged by region, this engaging cookbook weaves personal stories and national history with a culinary appreciation of the markets, traditions, and food of daily life in Vietnam. More than 80 delicious and authentic recipes are included, ranging from Coconut Prawns to Chicken and Lotus …